gluten-free sweetener

Dextrose
Nutritional Breakdown (per 100g):

Energy: 364 kcal
Protein: 0 g
Fat: 0 g
Carbohydrates: 91 g
Sugars (Dextrose): 91 g
Fiber: 0 g
Sodium: 0 mg
Appearance: White crystalline powder

Glucose Syrup
Nutritional Breakdown (per 100g):

Energy: 320 kcal
Protein: 0 g
Fat: 0 g
Carbohydrates: 80 g
Sugars (as Glucose): ~60 g
Other Carbohydrates: ~20 g
Fiber: 0 g
Sodium: ≤5 mg
Moisture Content: ~20%
Appearance: Clear, viscous liquid

Sorbitol
Scientific/Composition Breakdown (per 100g):

Energy: 240 kcal
Protein: 0 g
Fat: 0 g
Carbohydrates: 100 g
Sugars: 0 g
Polyols (Sorbitol): 100 g
Fiber: 0 g
Moisture Content: ≤1%
Appearance: White crystalline powder or clear liquid (depending on form)
Solubility: Fully soluble in water